Food microbiology (Record no. 1725)

MARC details
000 -LEADER
fixed length control field 00452nam a22001217a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210908b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789386806062
100 ## - MAIN ENTRY--PERSONAL NAME
Author(s) Name SINGH ,Ranjana Kumari
245 ## - TITLE STATEMENT
Title Food microbiology
Statement of responsibility Ranjana, Kumari Singh
Collation vi,304p:ill.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Publisher Ishwar Books
Publication Date 2018
Publication Type Book
Place of Publication New Delhi.
Accession No 697028
-- 697029
Classification No QR 115.S6
Subject Headings Food- Microbiology
500 ## - GENERAL NOTE
General note "It includes bibliography and index"
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Catalogued by Olagoke, M.A.
Date Added 09/09/2021
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Hezekiah Oluwasanmi Library Hezekiah Oluwasanmi Library Reading F- Classes Q-Z 09/08/2021 QR 115.S6 2021-67185 09/08/2021 697028 09/08/2021 Books
    Library of Congress Classification     Hezekiah Oluwasanmi Library Science Library Reading F- Classes Q-Z 09/08/2021 QR 115.S6 2021-67184 09/08/2021 697029 09/08/2021 Books