FOOD associated pathogens (Record no. 205)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00606nam a22001217a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 201214b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-1-4665-8498-3 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Author(s) Name | [edited by] Tham, Wilhelm |
| -- | [edited by] Danielsson-Tham, Marie-Louise |
| 245 ## - TITLE STATEMENT | |
| Title | FOOD associated pathogens |
| Statement of responsibility | [edited by] Wilhelm Tham (and) Marie-Louise Danielsson-Tham |
| Collation | viii, 346p.; ill. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Publisher | CRC Press |
| Publication Date | 2014 |
| Place of Publication | Boca Raton, USA |
| Accession No | 689889 |
| Classification No | RA601.5 .F72 |
| Subject Headings | Food microbiology |
| -- | Food borne diseases – Microbiology |
| -- | Food safety |
| 500 ## - GENERAL NOTE | |
| General note | It includes bibliographical references and index |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Catalogued by | Kuteyi, M. A. |
| Date Added | 14/12/2020 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Hezekiah Oluwasanmi Library | Hezekiah Oluwasanmi Library | Reading F- Classes Q-Z | 12/14/2020 | RA601.5 .F72 | 2020-2144 | 12/14/2020 | 12/14/2020 | Books |