FOOD safety handbook (Record no. 2348)

MARC details
000 -LEADER
fixed length control field 00489nam a22000977a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231219b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 97814464815485
245 ## - TITLE STATEMENT
Title FOOD safety handbook
Sub title a practical guide for building a robust food safety management system
Statement of responsibility /International Finance Management
Collation xv, 403p;ill
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Publisher The World Bank Group
Publication Date 2020
Place of Publication Washington, DC
Accession No 700533
-- 700534
Classification No TX531.F73
Subject Headings Food industry and trade-Safety measures -Handbooks, manuals, etc
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Catalogued by Johnson
Date Added 19/12/23
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Technology Library Hezekiah Oluwasanmi Library Reading F- Classes Q-Z 12/19/2023   TX531.F73 2023-0599 12/19/2023 700533 12/19/2023 Books
    Library of Congress Classification     Hezekiah Oluwasanmi Library Hezekiah Oluwasanmi Library Reading F- Classes Q-Z 12/19/2023   TX531.F73   12/19/2023 700534 12/19/2023 Books