Food and dietetics Shivani Rawat IX, 279p.
Material type:
TextPublication details: Random Publisher 2015 ISBN: - 9789351115250
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
Technology Library Reading F- Classes Q-Z | TX 355 . R19 (Browse shelf(Opens below)) | Available | 2021-66486 | ||
|
Books
|
Technology Library Reading F- Classes Q-Z | TX 355 . R19 (Browse shelf(Opens below)) | Available | 2021-66487 | ||
|
Books
|
Technology Library Reading F- Classes Q-Z | TX 355 . R19 (Browse shelf(Opens below)) | Available | 2021-66488 |
Browsing Hezekiah Oluwasanmi Library shelves, Shelving location: Reading F- Classes Q-Z Close shelf browser (Hides shelf browser)
| TX353 .R61 Food science and nutrition | TX 355 . R19 Food and dietetics | TX 355 . R19 Food and dietetics | TX 355 . R19 Food and dietetics | TX370.Ag3 Body problems running and living long in a fast-food society | TX373 .H19 HANDBOOK of meat and meat processing | TX531.F73 FOOD safety handbook a practical guide for building a robust food safety management system |
It includes references
There are no comments on this title.
Log in to your account to post a comment.