| 000 | 00688nam a22001457a 4500 | ||
|---|---|---|---|
| 008 | 240710b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9780896292567 | ||
| 245 |
_aPulses for nutrition in India _b : changing patterns from farm to fork _c/ edited by Devesh Roy, P.K. Joshi, and Raj Chandra. _gxxv, 256 p; ill |
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| 250 | _cRoy ,Devesh | ||
| 250 | _cJoshi, P.K. | ||
| 250 | _cChandra, Raj | ||
| 260 |
_b International Food Policy Research Institute, _c2017 _hWashington, DC _i703011 _lTX558.L4P94 _mLegumes as food--India. _m Legume industry--India. _m Legumes--India. _mNutrition policy--India. |
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| 500 | _aIncludes bibliographical references and index. | ||
| 942 |
_alcc _cBK _eJohnson _f10/07/24 |
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| 999 |
_c2663 _d2663 |
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