Microbiology handbook of meat products Rhea Fernandes xiii,297p. : ill.

Material type: TextTextPublication details: MEDTECH 2019 Edition: ISBN:
  • 978-93-87938-74-8
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Reference QR117 .M59 (Browse shelf(Opens below)) 701084 Available 2024-0306

"It includes references and index"

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